From Ramen to rotting bananas, Copenhagen to Kansas City and pork bus to gulf clubs, "The Mind of a Chef" combines travel, cooking, history, science and humor on a wild, unforgettable journey! Anthony Bourdain, executive producer and narrator, invites you to join him as he explores the mid of noted Korean-American chef and restaurateur David Chang.
Chang, a New York Times best-selling author and chef/owner of the Momofuku restaurant group, brings a special element to the program. His voracious appetite for food knowledge and youthful exuberance when cooking and traveling bring you directly into his world - whether in New York, Australia, Japan, Denmark, Spain or Montreal!
"The Mind of a Chef," Fridays, 9 p.m., Nov. 9 - 23